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Monday afternoon, in the middle of a fiesta at the home of Danza de la Pluma danzante Juan Pablo González Gutiérrez, a torrential downpour came to Teotitlán del Valle.

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As I’ve mentioned, rain has been scarce this rainy season — a serious situation for a community that relies on subsistence farming.

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So, despite the fact that the dirt road in front of the house became a muddy rushing river and festivities had to be put on hold for awhile as rain blew in through openings in the tented patio, this deluge was good news and people were smiling.

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Everyone, including Juan Pablo, waited patiently for the life-giving rain to let up.

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It eventually did and he was able to dance.

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On a wet patio, surrounded by 100+ proud family members, fellow danzantes, and guests, he performed his solo dance.

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Blogger buddy Chris and I felt so incredibly honored to have been invited.  It was a truly memorable experience that we will treasure always.  Muchisimas gracias to Juan and his family and all the members of the Danza de la Pluma Promesa 2016-18 for being so warm and welcoming to us over the past couple of years.  We are going to miss you!

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At the risk of alienating readers who were drooling with envy over yesterday’s Chiles en nogada post, I bring you today’s lunch.  This time I was dining with friends, which makes already delicious food taste even better.

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Tres cocinera (3 cooks): Celia Florian, Carina Santiago, Kalisa Wells

Comida at Las Quince Letras where mis amigas Carina Santiago of restaurant and gallery Tierra Antigua in Teotitlán del Valle, Kalisa Wells (cocinera and new neighbor), and I were joined by the restaurant’s delightful owner/chef and ambassador extraordinaire of Oaxaca gastronomy, Celia Florian.  (An aside:  Celia and I were on the same flight from Mexico City to Oaxaca on Saturday night and I apologize to the other passengers for briefly blocking the aisle as we greeted each other with hugs.)

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Appetizer of Garnachas Istmeña

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Aguacate relleno

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Chile de agua vinagreta

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Dessert of warm pastel de elote

What a delicious and delightful way to spend my second day back home in Oaxaca.

 

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I have returned to my hometown for my 50th high school reunion.  (How could I possibly be that old?!)  Whenever I come up to the USA, I make a point of bringing a little Oaxaca love with me.  So, this trip I brought my three newest textile treasures to wear.

First, a modern asymmetric take on a traditional huipil — designed, dyed, and woven on a backstrap loom by Moisés Martínez Velasco from San Pedro Cajonos in the Villa Alta region of the Sierra Norte.  Villagers cultivate and harvest the silk worms and spin the silk used in making this beautiful piece.

I also packed a recently purchased traditional blusa from the Mixtec village of San Pablo Tijaltepec.  The blouses from this village are made from cotton manta and hand-embroidered with images of birds, animals, plants, and elements of nature in geometric patterns.  The blouses take up to one and a half months to make.  I wore it to the reunion picnic on Sunday and it received several compliments.

And, last but not least, I brought this elegant silk huipil with cotton chain-stitch hand embroidery designed by celebrated poet, Natalia Toledo.  Honoring the traditional huipiles of her birthplace in Juchitán de Zaragoza in the Isthmus of Tehuantepec region of Oaxaca, yet bringing her own design esthetic to her label Teka, this woman of many talents works with seamstresses and embroiderers from the Isthmus and Central Valleys of Oaxaca to create one-of-a-kind pieces.  I wore this to Saturday night’s reunion at the base of the Golden Gate Bridge beside the San Francisco Bay — and it was perfect!

Besides the designs, colors (lately, I seem to be binging on burgundy), and handmade aspect of the work, I especially appreciate that I was able to meet and purchase each piece directly from its creator.

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Saturday saw the inauguration of the long awaited Centro Cultural Comunitario de Teotitlán del Valle (CCCTV).  We, along with the citizens of this Zapotec community, have been wondering and watching the progress of the building, located between the municipal building and tapete (rug) vendor stalls, for 3+ years.

To begin the celebration, a desfile departed from the plaza in front of the new center, wound its way through the streets of Teotitlán, and returned to its starting point almost an hour later.  Parading through town, there were kids and abuelas…

 

Community leaders and villagers…

And neighboring municipality, Tlacolula de Matamoros, participating with one of their gigantic marmotas and dancers.

There were two bands supplying a marching rhythm and soundtrack — the first to lead the procession and, at the tail, Los Reformistas, accompanying the Danza de la Pluma Promesa 2016-2018.

The danzantes danced their way onto the plaza and performed.

Then villagers and visitors settled down for words of welcome by community leaders and the new cultural center director Abigail Mendoza (yes, the world famous cocinera), food and drink prepared by the women of Teotitlán, and a moving song by Lila Downs, a madrina of the inauguration.

By the way, several times during the event, Teotitecos proudly informed me that besides the CCCTV’s newly elected director, all the members of the cultural center’s governing committee are women.

Centro Cultural Comunitario director Abigail Mendoza (far left) and her committee.

There were musical performances and then a ribbon cutting to formally open the CCCTV — a building that was awarded the 2017 Cemex first place in the category of Collective Space, Gold Medal in the 3rd edition of the Architecture Biennial of Mexico City 2017, and the Silver Medal in the 15th edition of the National and International Biennial of Mexican Architecture 2018 (Centro Cultural de Teotitlán del Valle, Oaxaca).

At long last, the Centro Cultural Comunitario de Teotitlán del Valle was open to the public — and they poured in to view the spaces, exhibits, and Pablo Picasso community library.

However, that was far from the end of the celebration!  A mini Guelaguetza began with the (above mentioned) delegation from Tlacolula, followed by the folkloric group, Grupo Dancistico Ritmo de Mi Raza, showcasing dances from the eight regions of the state of Oaxaca, and finished with an encore performance by Teotitlán’s Danza de la Pluma Promesa.

The celebration ended 10+ hours after it began, with the abuelas (seen above), village leaders, and the Cultural Center Committee dancing the jarabe in front of the municipal building, accompanied by the exploding sights and sounds of toritos dancing in the plaza, a few steps below.

In addition to permanent exhibits and library, the CCCTV also includes gardens, a store, meeting spaces, and will host temporary exhibitions, along with ongoing cultural and educational activities for children, youth, and adults.

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I meant to post this during the World Cup.  But, for a couple of reasons, you can file this under “the best laid plans of mice and (wo)men.”

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On the wall outside the Salon de la Fama cantina (corner of M. Bravo and Porfirio Diaz), artist Efedefroy captured the mashup dreams of Mexican football (soccer) fans.  The beloved singer/actor Jorge Negrete, wearing the jersey of El Tri and hoisting the 2018 World Cup.  Alas, despite the “María” tattoo (La Virgen? No, probably 3rd wife María Félix), it was not to be.

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The day before the aforementioned Diosa Centéotl announcement, the major activity on my dance card was the Festival de los Moles “all you can eat” buffet in the beautiful setting of the Jardín Etnobotánico (Ethnobotanic Garden).  To the accompanying sounds of Oaxaca’s state marimba band, blue, yellow, white, and red corn tortillas were placed on a comal; beer, aguas, and mezcal were offered and poured by an attentive wait staff; and appetizers plated with quesillo, molotes, tacos filled with guacamole and chapulines, and more were placed before each of the hundreds of attendees.

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After what seemed like an eternity, the signal that all had been waiting for — the tin foil lids were removed from the cazuelas to reveal 19 different kinds of mole from 19 different restaurants.  The stampede began!  There is no way possible to taste them all, but I had scoped out a few in advance — Estofado from El Regio, Mole de Platano from El Tendajon, Mole de Castilla from my friends at Tierra Antigua, and Celia Florian’s Manchamanteles from Las Quince Letras.  Blogger buddy Chris was sitting next to me and so we also tasted off each other’s plates, made more trips to the cazuelas, and I lost track of all that I had eaten.  But of course I found room for the traditional leche quemada and tuna (cactus fruit) nieve (sorbet) for dessert.  By the way, an added bonus to the event is sharing the experience with the friends old, new, and temporary at the tables-for-twelve.

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I bade Chris farewell and attempted to hurry home to change my clothes (yes, I’d spilled on my dress) before heading off to an exhibition opening.  But, silly me, after nine years of living here, I should know better — there is no rushing in Oaxaca! Turning onto Macedonio Alcalá, I heard music and ahead of me could see the tops of monos and marmotas.

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I was stopped dead in my tracks by one of the most colorful religious processions you will ever see.  Honoring their patron saint, Santo Domingo de Guzmán, Tehuanas and their guys and band, danced their way down the street.  Slowly navigating the jam-packed sidewalk, while being pelted with candy thrown to bystanders, I eventually was able to duck up a side street and make my way home.  But, what fun along the way!

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Clothes changed, I managed to arrive (almost on time) at the inauguration of “Flores y Cantos” at the Museo Rufino Tamayo — an exhibition that asks us to consider “Nezahualcoytl’s age-old challenge to create something beautiful and meaningful with our lives.”  This multimedia exhibition, conceived of by Carolyn Kallenborn, envelopes the senses — ethereal sights; soothing music and comforting sounds of birdsong, rain, waves, and wind; and a celebration of the beauty and creativity of humans, then and now.  Carolyn asks us to contemplate the legacy our ancestors passed on to us and how we want to be remembered when we are gone.

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As one of two primary pieces in the exhibit, accomplished embroiderer Miriam Campos, from San Antonino Castillo Velasco, was commissioned by Carolyn to embroider a tree onto silk organza (above).  With moving images of nature passing through its sheen and translucency, it was of this earth, yet not of this earth.  For the other, Carolyn again collaborated with master weaver, Erasto (Tito) Mendoza on the truly spectacular tapete of corn that reaches from its roots of gold up into a swirling sky.  The video images running across it, gave it a sense of movement.  I returned again five days later.

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On Wednesday, prior to my second visit with “Flores y Cantos,” at the enthusiastic urging of Henry Wangeman (Amate Books), I made a bee-line to the Museo de los Pintores Oaxaqueños (MUPO) for the recently opened, “Endemismo” exhibition — a significant and stunning show that explores the biodiversity endemic to this area.  Located along the border of Oaxaca and Puebla, on July 2 the Tehuacán-Cuicatlán Biosphere Reserve was recognized as a Cultural and Natural (Mixed) Heritage of Humanity site by UNESCO.

Filling both floors of the museum, and the brainchild of Nancy Mayagoitia, the show incorporates the work of twenty painters and photographers — each providing a new perspective on this old land in the Tehuacán-Cuicatlán Biosphere Reserve.  I love the painting above by Cecilio Sánchez and entitled Paisaje de Cuicatlán (Cuicatlán landscape).  It seems as if the eyes of this ancient land are watching to see what we do with this unique and precious place.  (Click to enlarge the image and see the eyes.)  And below, I couldn’t resist posting an image of Raúl Herrera’s, “El baño del colibrí Huitzilopochtli atl” from the exhibition — as every morning I watch the hummingbirds bathe in my fountain.  Another exhibition to return to.

Given that I began this post with food, it only seems appropriate to end it with The Semana de los Antojos — a week of morsels of deliciousness to satisfy one’s (food) cravings — which opened July 24 under a colorfully decorated tent in the Plaza de la Danza.  The aromas wafting onto my terrace beckoned and I followed.

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50 booths offering regional “comfort” food — garnachas from the Istmo (my current craving), tacos, tamales, tortas, tlayudas, empanadas, barbacoa, carnes asadas, you name it!  And to wash it all down, tejate, tepache, pulque, chocolate, and aguas frescas.  Oh, and did I mention desserts?  Nieves, cookies and other sweets, and (hot off the presses) buñuelos.

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No rest for the weary — but I wouldn’t have it any other way!

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As I write, Diosa Centéotl 2018 is presiding over this year’s first Lunes del Cerro (Mondays on the Hill).  This is corn planting season and the figure of the goddess Centéotl represents the deity to whom rituals were offered to guarantee a good harvest.  She was elected from among 27 young indigenous women, representing the eight regions of the state of Oaxaca.

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The first stage of the competition was held Friday morning at the Jardín del Pañuelito, with contestants speaking about their regions and communities.  During stage two, later in the afternoon, the participants talked about their distinctive clothing.  (For a few photos, check out Of Goddesses and Food.)  The judges, including Las Quince Letras cocinera and ambassador of traditional Oaxaca cooking, Celia Florian (2nd from right), then deliberated.

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Saturday morning the venue moved to the elegant early 20th century Macedonio Alcalá theater where at least 500 people listened as the “Court” of the Diosa Centéotl was announced:  Hillary Naxhiely López (San Blas Atempa), Adriana Ramón Guzmán (de Asunción Ixtaltepec), Yoali Josabet López Quiroz (Santo Domingo Tehuantepec), Socorro Hernández Santiago (Putla Villa de Guerrero), and María del Carmen Vásquez Díaz (Santa María Tlahuitoltepec).

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A beautiful scepter, carved and painted by Jacobo and María Ángeles from San Martín Tilcajete, waited in the wings to be presented to the new Diosa Centéotl.

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And, the winner was… Francisca Pérez Bautista from Santa María Zacatepec.  A member of the Tacuate ethnic group in the Sierra Sur region of Oaxaca, she was wearing the traditional cream-colored huipil with red ribbons and embroidery.  On her head, she wore the customary bowl-shaped jícara head covering made from the fruit of the calabaza tree.

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There was a twenty-minute break in the action — the governor, Alejandro Murat, was delayed in traffic.  In the interim there was much affection and camaraderie displayed among the contestants.  Eventually, he arrived and presented the scepter to Francisca.

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There was no rest for the new Diosa Centéotl.  Her official duties began immediately — a luncheon with the Guelaguetza delegations, followed by leading the desfile of delegations through the city’s streets.

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Teotitlán del Valle’s Danza de La Pluma Promesa 2016-2018 guys (and two little gals) came, saw, and conquered Oaxaca city yesterday.

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Quetzalli del Rayo Santiago Ruiz (Malinche) and Elizabeth Hernández Gutiérrez (Doña Marina)

After a rehearsal at the Guelaguetza Auditorium, followed by a lively (if various Facebook videos are to be believed) luncheon with the other delegations, they arrived, raring to go, at the Guelaguetza desfile (parade) gathering point in front of Jardín Conzatti.

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Marcos Vicente Gutiérrez (Capitán de puerta 1º)

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Juan Pablo González Gutiérrez (Vasallo 3º)

Along with the other Guelaguetza delegations, they posed for photos requested by the crush of media, tourists, and locals.

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Sergio Gutiérrez Bautista (Moctezuma) on right

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Florentino Martínez Ruiz (Subalterno 2º) and Juan Bautista Zárate (Subalterno 1º)

And this year, unlike their last appearance two years ago, it didn’t rain on their parade.  Following their banner and band, they danced their way through the streets of the city under a brilliant late afternoon sun.

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Tapete by the late Pedro Gutiérrez, father of danzante, Denes Luis Gutiérrez Martínez

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Edgar Daniel Ruiz Ruiz (Vasallo 8º) in foreground

For more of the danzantes from Teotitlán del Valle at the desfile, check out the blog post from Chris.  Next up, tomorrow morning’s performance up on Cerro Fortín!  For those of you, like me, without tickets, check THIS SITE and/or CORTV for live (en vivo) links to each Guelaguetza performance.

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“Toto, I’ve a feeling we’re not in Kansas anymore.”

All you have to do is click your heels together three times and say “There’s no place like Oaxaca.”

And you too can be a Tehuana in Oaxaca.

Seen on the wall outside Wearable Art Textile Studio, Gurrión 110 — across from the south side of Santo Domingo.

Update:  Artist is Froy Padilla Aragón (aka, Efedefroy).  Check out an article (en español) about him HERE.

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The Danza de la Pluma weapons of war consist of a small paddle (pala/macana) held in the left hand and a sonaja (rattle) held in the right (see images of danzantes in July 9 post).

The sonajas are decorated gourds attached to a deer leg or antler.  During the dance, they mark the compass points and their sound is used to scare the opponents.

Each wooden pala is uniquely carved and decorated and serves as a baton and a shield in this dance that recreates the battles between the Spanish conquistadors and Moctezuma, his warriors, and allied kings.

Even Malinche (Quetzalli del Rayo Santiago Ruiz) carries a sonaja and a pala during parts of the dance.  And, check out the reversible pala of Juan Pablo González Gutiérrez — red weaving surrounded by alebrije-like painting on one side and blue weaving and painting on the other.  You can click on images to enlarge them.  The creativity never ceases to amaze!

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He had words.  I don’t.

“Do we really want to travel in hermetically sealed popemobiles through the rural provinces of France, Mexico and the Far East, eating only in Hard Rock Cafes and McDonalds? Or do we want to eat without fear, tearing into the local stew, the humble taqueria’s mystery meat, the sincerely offered gift of a lightly grilled fish head? I know what I want. I want it all. I want to try everything once.”Anthony Bourdain, Kitchen Confidential: Adventures in the Culinary Underbelly

I will miss your intelligence, honesty, passion, and respect for cultures different from your own.  Thank you.  Rest in peace, Anthony Bourdain.

How to get help: In the US, call the National Suicide Prevention Lifeline at 1-800-273-8255. The International Association for Suicide Prevention and Befrienders Worldwide also can provide contact information for crisis centers around the world.

 

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Today is International Workers’ Day, also known as May Day, and in cities and towns all over the world (except the USA, but that’s another story), workers and the dignity of the work they do is being celebrated.  It’s a federal holiday in Mexico and as I write, I can hear loudspeakers from the various marches taking place in Oaxaca city.  Given that non-citizens are forbidden by the Mexican Constitution from participating in political activity, I’m staying home.  However, to honor the workers of the world, I’m looking back to my visit to the Secretaría de Educación Pública (Secretariat of Public Education) building in Mexico City and the murals of Diego Rivera.

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…Let the winds lift your banners from far lands
With a message of strife and of hope:
Raise the Maypole aloft with its garlands
That gathers your cause in its scope….

…Stand fast, then, Oh Workers, your ground,
Together pull, strong and united:
Link your hands like a chain the world round,
If you will that your hopes be requited.

When the World’s Workers, sisters and brothers,
Shall build, in the new coming years,
A lair house of life—not for others,
For the earth and its fulness is theirs.

 Walter Crane, The Workers’ Maypole, 1894

¡Feliz Día del Trabajo a tod@s!  Happy International Workers’ Day to all!

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The jacarandas are heralding spring’s approach.

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Bathing in the purple rain as the blossoms fall…

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Many thanks to Tatsugoro Matsumoto, one of the first Japanese immigrants to Mexico, for recommending to President Álvaro Obregón that jacaranda trees from Brazil be planted in Mexico City.

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Now, throughout Mexico, underneath the purple rain we walk.  And, this time of year, I always smile, remember, and begin humming Prince’s Purple Rain and Jimi’s Purple Haze.

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I was recently in Mexico City, where I spent hours at the Secretaría de Educación Pública (Secretariat of Public Education) building marveling at the three floors of murals by Diego Rivera.  And so, in honor of International Women’s Day, some of the women in the murals…

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Happy International Women’s Day to the women of the world!  May your strength, creativity, intelligence, and love prevail.

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Without a doubt, blogging about living in Oaxaca has brought a myriad of fascinating, knowledgeable, and just plain fun people into my life.  Thus, after meeting through my blog a couple of years ago, Kalisa Wells and I finally met in person last week at a textile talk at the Oaxaca Lending Library.  Given that we both love textiles, we arranged to rendezvous a couple of days later at a Museo Textil de Oaxaca expo-venta.

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While I was acquainted with the work of most of the artisans from Oaxaca on display, I was unfamiliar with the weaving of Ahuirán, Michoacán.  Kalisa has a long history with traveling, living, and loving Mexico — including Michoacán.

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So, with great enthusiasm, she whisked me off to the booth of Purépecha weaver Cecelia Bautista Caballero and her daughters, Ángeles Rodriguez Bautista and Araceli Rodriguez Bautista — where Kalisa was greeted like a long lost sister and I was warmly welcomed.

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Among other innovations, Cecilia brought back the pre-Hispanic Purépecha tradition of using feathers in weaving.  Multiple layers of individual feathers are hand sewn into the fringe of many of her beautiful backstrap woven rebozos (shawls) — providing an ethereal elegance to these staples of women’s attire in Mexico.

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One of the daughters soon had us draped in these works of art, where we drew a crowd — some of whom also couldn’t resist being wrapped in the beauty of these exquisite pieces.  Meeting new people almost always leads to learning new things and experiencing culture in more personal ways.

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