Yesterday, Mexico celebrated the National Day of Mexican Gastronomy and the tenth anniversary of traditional Mexican cuisine being designated by UNESCO as an Intangible Cultural Heritage of Humanity. Due to pandemic restrictions, in the absence of being able to savor the sights, smells, and flavors of a food festival, I honor the day with a photo of one of Oaxaca’s ubiquitous street food stalls.
This one, at the corner of Matamoros and García Vigil, always has customers — big and little, seated and standing, human and canine.
Mexican Peso Converter
View From Casita Colibrí 
…and not even a single coete!
Dean Michaels Owner, Oaxaca Eats Food Tours +52 951.408.2094 info@oaxacaeats.com http://www.oaxacaeatsfoodtours.com
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During these pandemic times, the unusually silent days and nights continue.
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