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Posts Tagged ‘altars’

Today is the sixth Friday of Lent and Oaxaca is commemorating Viernes de Dolores, the Friday of Our Lady of Sorrows.

The Municipality of Oaxaca, the Ministry of Tourism, and Hotel Quinta Real Oaxaca extended an invitation to a free Concierto Viernes de Dolores in the Ex Convento de Santa Catalina de Siena.  The less than one-hour program included a description of the altar (including the sprouted chia — yes, the original Chia Pets); a powerful poem relating the story of the celebration that alternated with a musical program sung by Coro de la Ciudad de Oaxaca, under the direction of Israel Rivera Cañas, that included the traditional, Stabat Mater de Juan Matís, a 13th-century Catholic hymn about the Sorrows of Mary.

At the Cross her station keeping,
stood the mournful Mother weeping,
close to her Son to the last.

Stabat Mater

The acoustics of Santa Catalina de Siena were wonderful, the horchata and agua de chia, served at the conclusion of the program, were refreshing, and it was a much welcome and tranquil way to spend an hour on a busy Friday.

 

 

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My BFF (since age 12 — I won’t say how many decades ago that was) arrived last night from Alaska.  It was her first trip to Mexico and it took 22 hours.  Of course we talked late into the night, thus the morning unfolded slowly.

However, eventually we emerged into the hustle and bustle of the temporary muertos stalls near 20 de Noviembre mercado, to begin purchasing the elements for our Día de los Muertos ofrenda:  Apples, oranges, and nuts to nourish the spirits, cempasuchitl (marigolds) to guide the spirits, cockscomb to symbolize mourning, and copal incense to draw the spirits home and ward off evil .

Muertos Altar

As you can see from the above chart, we have much more to buy and bring out of the storage closet.  And, the above list doesn’t even mention sugar cane stalks!

h/t Chef Pilar Cabrera for posting the chart on Facebook.

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an offering.

Apples, corn, beans, pinecone turkeys, marigolds

an integral part of the Day(s) of the Dead celebration.

Sand painting surrounded with apples

filled with meaning.

Carved owl and garlands

a beacon to the departed.

fruits, photos, flowers

an ephemeral work of art.

Marigolds, photos, fruit, vegetables, skulls, drum, baskets of nuts

the sum of its lovingly chosen parts.

Day of the Dead altarThis is another ofrenda from the previously mentioned “altar decorating” competition on the plaza in front of Santo Tomás in Oaxaca’s Xochimilco barrio.

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Living and being in Oaxaca during the Días de los Muertos is hard to put into words.  There is so much to experience and to think about.  Sensory overload challenges the limits of heart and mind and my emotions are running the gamut from extreme exhilaration to a quiet joy to being moved to tears.

The latter occurred a few days ago, when I walked up to the Templo de Santo Tomás in Oaxaca’s Xochimilco barrio (neighborhood) where an “altar decorating” contest was in progress.  Altars were to be judged on authenticity, originality, and creativity.  When I arrived, friends and relatives were in the midst of putting the final touches on their altars.  Some were elaborate and some exhibited real artistry, but one really touched my heart.

He was alone — no one to help, no playful banter.  When I first arrived, he was carefully etching a cross with a piece of charred wood on a stone.

He worked silently and with purpose, pulling items out of a well-worn sugar bag and carefully placing them on his altar.

When the bag was empty, he walked over to a cart and pulled out another one.

Slowly, his vision emerged, with symbology I have only a cursory grasp of and won’t presume to explain.

I don’t know who won the 5000 peso first prize or second or third place purses, and I don’t know if he was doing it for the money (he certainly looked like he could use it).

All I do know is he and his ofrenda moved me deeply.

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