On this Día Nacional del Maíz (National Day of Corn), in honor of the late Maestro Francisco Toledo, who led a fight to defend the native corn from genetically modified corn, a series of activities was held in four of the cultural spaces he bequeathed to Oaxaca. Understanding in Mexico, corn is life, my amiga and I braved the much-needed rain (that has now been falling for 24 hours) to participate in the activities.
Our first stop was at the Centro Fotográfico Manuel Álvarez Bravo (photographic center), where each visitor was photographed in front of a display of maíz and the mobile unit of the Centro de las Artes de San Agustín (CaSa) made special commemorative prints.
Next on the itinerary was the library, Fonoteca Eduardo Mata, where a video about the issue of transgenic corn was shown, corn masks were given, and we recieved a second stamp in our Pasaporte Día Nacional del Maíz.
We then proceeded to the Jardín Etnobotánico (Ethnobotanic Garden), where we were introduced to two raised beds of maíz — one the silvestre abuelita (wild grandmother) and one her cultivated descendant that we rely on today.
Our final stop of the day was at the Instituto de Arte Gráficas de Oaxaca (IAGO) where we were rewarded with many gifts — including a t-shirt or sweatshirt, a small flower pot of corn stalks, and a comida of tamales, nicuatole, and pozol (a prehispanic corn beverage).
Everyone should be honoring this day and giving thanks to the original peoples of Oaxaca for cultivating maíz 10,000 years ago.
Wonderful
Every year… must put it on my calendar!
in Portland we call that “a light drizzle” 🙂 it was fun to be out in un-crowded streets!
Light drizzle, it was! This SF Bay Area gal has gotten spoiled. 😉
Never knew Maestro Francisco Toledo was involved in protecting Mexico from GMO corn. Thanks again for a great virtual excursion.
Yes, he spearheaded so many efforts to resist the comodification of Oaxaca and Mexico’s gifts. His consciousness and leadership will be sorely missed!