Posted in Agriculture, Casita Colibrí, Flora, Food, Gardens, History, Travel & Tourism, tagged fruit, garden, Oaxaca, photographs, photos, piña, pineapple on November 26, 2015|
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A year and a half ago, I cut off the top of a pineapple (piña, en español), stuck it in a ten inch pot in full sun, watered it very occasionally during the dry season, and it actually began to grow. This member of the Bromeliaceae family is thought to have originated in the area between southern Brazil and Paraguay and spread throughout Latin America and the Caribbean. Reaching Mexico, it was cultivated by the Mayas and Aztecs. Spanish, Dutch, and Portuguese conquerors took it across the pond, and the rest is history. No surprise, as the fruit (which resembles a pine cone — hence the name) is sweet, succulent, and ridiculously easy to grow!
Grown in the Papaloapan region of Oaxaca, the pineapple has inspired elaborate embroidery designs and the crowd-pleasing Flor de Piña dance. What’s not to love?!
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